As people who grew up drinking the traditional American IPAs of the west coast, our taste buds were delighted to discover the New England style IPA in 2013. A friend who had recently traveled to Vermont brought back a well known IPA from the area. It was unlike any hoppy beer we had ever had. In fact, we were so inspired we visited the New England area a year later to take a deep dive into the IPA revolution that...
While our tasting room has been reopened for a few months now, we have special extended hours for the upcoming Labor Day Weekend! To-go online preorder: new beers posted WEDNESDAY (9/1) at 7PM Tasting room/patio open & to-go pickup:- Thur (9/2) from 3 to 8PM- Fri (9/3) from 1 to 8PM- Sat (9/4) from 1 to 8PM Before we get to the new beers for the week, we wanted to share some good news. Our tasting room remodel is done…..well, just about done....
The English Mild plays an important role in the evolution of the ales we enjoy in America today. It once dominated the pub scene in England (and still does in some pockets) where it is known as a full-flavor, sessionable beer that is just as easily enjoyed over conversation as it is contemplation. For us, The English Mild also plays a large role in the evolution of the ales we drink and brew at BKS Artisan Ales and Rockhill &...
Special holiday hours coming your way! (yes - we will be open on Thursday this week) To-go online preorder: new beers posted WEDNESDAY (6/30) at 6PM To-go pickup & tap pours on the patio:- Thur (7/1) from 3 to 8PM- Fri (7/2) from 1 to 8PM- Sat (7/3) from 1 to 8PM This weeks can release includes:- Grandpa’s Headlock IPA (4th of July edition) - Grandpa is back in town, teachin’ lessons to all the hotshot rascals, and celebrating the 4th! Carefully crafted...
Our tasting room and patio are now open on Wed/Thu 4 to 8pm and Fri/Sat 1 to 8pm for onsite beer consumption! Plus, we have expanded our inside seating area so there is more room for you to enjoy your favorite tap beer. There will still be online preorder for to-go beer, with to-go pick up during our hours of operation Wed-Sat. Please follow us on Instagram, Facebook & Twitter for updates on our hours, as we will do special pop-up openings...
Spring has sprung and we are in the final stretch of our expansion process. Our new canning line has arrived but the new fermenters and other equipment are still making their way here. Unfortunately there’s been some supply chain delays, so it is taking the new tanks a little longer than expected to get to their new home. At the end of the day, this means we won't be producing/selling more beer until mid-May. It’s a bummer since we thought we’d be putting these...
Online preorder starts Wed (11/25) 7p. Pick up Fri (11/27) 1 to 7p & Sat (11/28) 1 to 5p. The holidays are upon us and we are ready with plenty of tasty beers to-go. All of our Black Friday release options will be available for online preorder starting Wednesday, Nov 25, at 7pm. Pick-up is Friday (11/27) 1 to 7pm and Saturday (11/28) 1 to 5pm. Please note the limits for the 4packs. Few tips to help expedite the pick...
Our tasting room and patio remain closed, but we are continuing to offer online pre-order and in-person pickup of beer to-go in Nov and Dec per the schedule below. We recommend you purchase online for pickup at our tasting room. With the upcoming holidays and construction for our expansion starting in December, we are adjusting our to-go beer release and pickup schedule. *Please note updated "regular" pick-up hours: Beer release for online preorder: Thur 7p Pickup at BKS: Fri 1 to 7p Pickup at...
To say 2020 has been a crazy year is an understatement. We truly appreciate your support and patience as we navigate in this new world. We are all trying to do the right things, but sometimes it is hard to know what that is. As we have mentioned in previous communications, we have decided to keep our tasting room and patio closed for the time being. This will most likely be the case for the remainder of 2020 and maybe into early 2021....
Many of you have asked about our tasting room reopening plans. It would be absolutely awesome to have you all back inside, and we look forward to the day we can do that! With the 6ft of distance guidance between tables and the layout of our small tasting room, we would only be able to allow a handful of people inside and on our patio. The cost to operate with limited capacity doesn't financially add up for us to be...
